This is probably one of my favourite ‘go to’ breakfast places in Brisbane, mainly because I live around the corner from it but also because I like the concept behind the cafe and I can always expect a certain standard of quality.
The Space and Atmosphere:
It’s warm, inviting, fun and relaxing. The owners have transformed an old turn-of-the-century cottage into a cool and contemporary space, while still maintaining elements of its historical charm. The big patio (which holds most the seating) overlooks the vegetable and herb garden that is utilised by the kitchen. The atmosphere is great, its laid back and casual while still being a busy and interesting place.
The Staff and Service:
The staff are all BEAUTIFUL! Seriously, it is a great place to go for a perve all of them are superhumans. They are also polite, friendly and attentive without being overbearing… being a large cafe it lacks that genuine feel and service of an owner operator establishment. But you can’t have it all!
The Menu:
The food menu gets changed every couple of months (which is great for regulars like me!) Sometimes they add completely new dishes and sometimes they just put a new spin on an old favourite. With prices ranging from a $5 -$18.50 the cafe actually has something for everyone – even you gluten intolerant kids out there. A new menu was released last week and although it was as impressive as always (with such items as avo on toast, muesli, fruit salad, a hash and even coussoulet) nothing really caught my attention.
My Meal:
I had the Pan Sandwich and my partner in crime had the Smashed Avocado
Pan Sandwich, Prosciutto, Mozzarella, Caramelised Onion, Basil, Tomato Salsa, Poached Egg $18.50
Smashed Avocado, Whipped Fetta, Za’atar, Turkish Toast, Lemon, Olive Oil $12.50
My meal was delicious (although I felt like it needed a little more caramelised onion just to combat the saltiness of the prosciutto) and well worth the $18.50. The Smashed Avocado was good… just not great… however it is sitting in the shadow of its predecessor as the last rendition of this breakfast classic was amazing!
Coffee:
Now, the coffee. It just sucks. In the dozen or so times I’ve been I think I have had 1 good (not great) coffee. I am forever sending back luke warm coffees and the cups are so darn small that I need to order 2 to feel like I’ve had 1.
Another downside it that it can sometimes be a bit noise, especially on weekends!
Overall:
I really like the Corner Store Cafe and I love knowing it’s open 7 days a week AND that I can always get a car park.
I will continue to visit this Cafe and I’d definitely recommend it to others.
Corner Store Cafe
113 Sylvan Rd, Toowong
Open: 7 days a week 7am-3pm
http://www.cornerstorecafe.com
Breakfast in Brisbane 